Walgate Wines W Blanc White Wine 750ml (11%)
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Walgate Wines W Blanc White Wine 750ml (11%)

Walgate Wines W Blanc White Wine 750ml (11%)

Ortega and Auxerrois from Suffolk and East Sussex, UK

Bright straw gold • tropical stone fruit • lychee • textural.

A beautifully rounded white wine that balances soft acidity with a generous, waxy mouthfeel. The nose is expressive with warm notes of apricot and exotic lychee, leading to a palate that has been softened and enriched by a long, 14-month maturation on the fine lees. It is a still wine of real purity, fermented with indigenous yeasts and bottled without fining or filtration.

Ben Walgate’s approach to winemaking is deeply rooted in his upbringing on a farm in the Lincolnshire Wolds, blending rural tradition with modern, respectful practices. After a formative visit to a biodynamic vineyard in Burgundy at age 22, Ben committed to producing wines in England that express a true sense of place and integrity. Based in East Sussex, Walgate Wines sources fruit from the finest growers across the southeast, prioritising regenerative farming and a "slow" winemaking philosophy that has a positive environmental and social impact.

$7.18

Original: $23.95

-70%
Walgate Wines W Blanc White Wine 750ml (11%)

$23.95

$7.18

Walgate Wines W Blanc White Wine 750ml (11%)

Ortega and Auxerrois from Suffolk and East Sussex, UK

Bright straw gold • tropical stone fruit • lychee • textural.

A beautifully rounded white wine that balances soft acidity with a generous, waxy mouthfeel. The nose is expressive with warm notes of apricot and exotic lychee, leading to a palate that has been softened and enriched by a long, 14-month maturation on the fine lees. It is a still wine of real purity, fermented with indigenous yeasts and bottled without fining or filtration.

Ben Walgate’s approach to winemaking is deeply rooted in his upbringing on a farm in the Lincolnshire Wolds, blending rural tradition with modern, respectful practices. After a formative visit to a biodynamic vineyard in Burgundy at age 22, Ben committed to producing wines in England that express a true sense of place and integrity. Based in East Sussex, Walgate Wines sources fruit from the finest growers across the southeast, prioritising regenerative farming and a "slow" winemaking philosophy that has a positive environmental and social impact.

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Description

Ortega and Auxerrois from Suffolk and East Sussex, UK

Bright straw gold • tropical stone fruit • lychee • textural.

A beautifully rounded white wine that balances soft acidity with a generous, waxy mouthfeel. The nose is expressive with warm notes of apricot and exotic lychee, leading to a palate that has been softened and enriched by a long, 14-month maturation on the fine lees. It is a still wine of real purity, fermented with indigenous yeasts and bottled without fining or filtration.

Ben Walgate’s approach to winemaking is deeply rooted in his upbringing on a farm in the Lincolnshire Wolds, blending rural tradition with modern, respectful practices. After a formative visit to a biodynamic vineyard in Burgundy at age 22, Ben committed to producing wines in England that express a true sense of place and integrity. Based in East Sussex, Walgate Wines sources fruit from the finest growers across the southeast, prioritising regenerative farming and a "slow" winemaking philosophy that has a positive environmental and social impact.

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